Spices, sack

141 products

Allspice crushed 1,8-3,5 mm 25 kg sack

1000

Allspice is a spice with a flavour reminiscent of a combination of cardamom, clove, nutmeg and ginger - hence the name.

Allspice ground 25 kg sack

1001

Allspice is a spice with a flavour reminiscent of a combination of cardamom, clove, nutmeg and ginger - hence the name.

Allspice whole 20 kg sack

1002

Allspice is a spice with a flavour reminiscent of a combination of cardamom, clove, nutmeg and ginger - hence the name.

Anise ground 25 kg sack

1003

Ground anise has a distinctive liqourice-like flavour. Especially used in fish dished, with cabbage and vegetables.

Anise whole 25 kg sack

1004

Anise has a distinctive liquorice-like flavour. It is particularly suitable for fish dishes, cabbage and vegetables.

Apple granulate 10x10 mm 14 kg sack

17104

Apple granules are dried and powdered apple, suitable for use in a variety of cooking and baking applications.

Apple sour finees (powder) 25 kg sack

989000

Apple can be used as a flavouring ingredient in baked goods such as cakes, muffins, bread and biscuits.

Basil cut 3 mm 10 kg sack

1007

Basil is particularly suitable for chicken, veal and other light meats, as well as vegetable and pasta dishes – especially tomato-based dishes.

Basil ground 25 kg sack

1006

Basil is particularly suitable for chicken, veal and other light meats, as well as vegetable and pasta dishes – especially tomato-based dishes.

Bay leaves cut 15 kg sack

1101

Bay leaves have a mildly spicy flavour with notes reminiscent of nutmeg, clove and pepper.

Bay leaves ground 20 kg sack

1048

Bay leaves have a mildly spicy flavour with notes reminiscent of nutmeg, clove and pepper.

Bay leaves whole sack 10 kg

1047

Bay leaves have a mildly spicy flavour with notes reminiscent of nutmeg, clove and pepper.

Beetroot powder 25 kg sack

1170

The powder can easily be added to smoothies, juices, baked goods and even soups and sauces.

Bell peppers green cut 1 mm 18 kg

1022

Green paprika is made from green, unripe peppers.

Bell peppers green cut 4 mm 18 kg

1029

Green paprika is made from green, unripe peppers.

Breadcrumb coating mix 5 kg sack

6270

Breadcrumb coating mix. Can be used with or without egg.

Caraway ground 15 kg sack

1043

Caraway is used in cheeses, breads, rye bread and cabbage dishes, for example.

Cardamom ground non HT 25 kg sack

1149

Cardamom is an aromatic spice with notes of citrus and eucalyptus. Used in both sweet and savoury dishes, from baking to stews.

Cardamom ground sack 25 kg sack

1041

Cardamom is an aromatic spice with notes of citrus and eucalyptus. Used in both sweet and savoury dishes, from baking to stews.

Cardamom seed, cut, 0,8-1,4 mm 25 kg sack

1092

Cardamom is an aromatic spice with notes of citrus and eucalyptus. Used in both sweet and savoury dishes, from baking to stews.

Cardamom seeds crushed 2,5 kg bucket

5451

Cardamom is an aromatic spice with notes of citrus and eucalyptus. Used in both sweet and savoury dishes, including baking and stews.

Cardamom whole sack 25 kg sack

1042

Cardamom is an aromatic spice with notes of citrus and eucalyptus. Used in both sweet and savoury dishes, from baking to stews.

Carrots granulated 2 mm 20 kg sack

1021

Carrots are versatile and can be used in soups, stews and baked goods.

Cayenne pepper 20 kg sack

1142

Cayenne pepper is used in a wide range of dishes, such as casseroles, to add extra heat wherever a strong, spicy flavour is desired.

Celery seed ground sack 25 kg sack

1080

Often used whole or crushed in soups, stews, potato dishes, meat sauces, pickles and various slow-cooked dishes to add a deep, aromatic flavour.

Celery seed whole 25 kg sack

542000

Whole celery seeds are used in a wide range of spice blends.

Chamomile flowers Egyptian whole 11 kg sack

540340

Used as a decorative garnish for desserts, cakes, salads and other dishes where a decorative touch is desired.

Chili ancho ground STS 25 kg sack

1204

Ancho chili flakes are used in Mexican cuisine, including tortilla soup.

Chili Bird Eye hel 1,5-2 cm 25 kg sack

511810

Bird's eye chilli is a small, highly potent dwarf variety primarily known from Thai cuisine.

Chili crushed 3-5mm 20 kg sack

1013

Crushed chilli is used in dishes where a little heat is welcome, such as chilli con carne or Asian cuisine. A good all-round chilli for most applications.

Chili Fibres 5 kg sack

300617

Decorative garnish for desserts, cakes, salads and other dishes where a decorative touch is desired.

Chili ground 20 kg sack

1012

Ground chili can also be used in sweet dishes such as desserts, chocolate and cakes to add a little edge to the sweetness.

Chili mild 10K Shu, 25 kg sack

1163

A mild chilli suitable for a wide range of dishes.

Chili powdermix 15 kg sack

1097

Chilipowdermix is a blend of chili, cumin, oregano and salt.

Chive rolls 4 kg sack

1165

Chives are used as a garnish, in egg dishes, salads and dressings.

Chive rolls air dried 4 mm 8 kg sack

1073

Chives are used as a garnish, in egg dishes, salads and dressings.

Cinnamon cassia ground 25 kg sack

1039

Cinnamon is primarily used in rice dishes and meat dishes with lamb or fish, as well as in preserving syrups for bottled fruit and for flavouring hot drinks.

Cinnamon cassia whole 8 cm 25 kg sack

1040

Cinnamon is primarily used in rice dishes and meat dishes with lamb or fish, as well as in preserving syrups for bottled fruit and for flavouring hot drinks.

Cloves ground sack 25 kg sack

1057

Ground cloves are used, among other things, in stews and marinades, as well as in pickling brines for vegetables and candied fruit.

Cloves whole 20 kg sack

1058

Cloves are used, among other things, in stews and marinades, as well as in pickling brines for vegetables and candied fruit.

Cocoa powder 5 kg box

1185

Cocoa powder is versatile and can be used to make hot chocolate, chocolate sauce, cakes, biscuits and much more.

Coriander crushed 2 mm 20 kg sack

1188

The spice is used in sausages, Indian cuisine, marinades, pickling brines, chutneys and meat rubs.

Coriander ground 25 kg sack

1045

Coriander is used in sausages, Indian cuisine, marinades, pickling brines, chutneys and meat rubs, among other things.

Coriander whole 19,7 kg sack

1046

Coriander is used in sausages, Indian cuisine, marinades, pickling brines, chutneys and meat rubs, among other things.

Corn granules 15 kg sack

2034

Corn granules can be used to create a crispy coating, among other applications.

Corn starch 25 kg sack

2029

Cornstarch is a versatile ingredient used for various purposes in cooking and baking.

Cumin ground 25 kg sack

1084

Cumin has a warm, nutty and slightly bitter flavour. Suiteable in meat dishes, stews, soups and vegetarian dishes with beans, lentils and chickpeas.

Cumin whole 25 kg sack

1116

Cumin has a warm, nutty and slightly bitter flavour. Suiteable in meat dishes, stews, soups and vegetarian dishes with beans, lentils and chickpeas.

Curry East Indian 25 kg sack

1011

East Indian curry is a slightly milder variant compared to Madras curry.

Dill 10 kg sack

1019

Dill tips can be used in fish and seafood dishes, for gravad salmon, in soups and sauces, in lamb dishes and in dressings.

Dill seed ground 25 kg sack

1017

Ground dill seeds are particularly suitable for pickling, soups and sauces, as well as fish and seafood dishes.

Dill seed whole 25 kg sack

1018

Dill seeds come from the dill plant and are aromatic seeds with a mild anise-like flavour.

Fennel ground 25 kg sack

1024

Fennel is also used in fish dishes, meat dishes with beef, lamb or pork, as well as in soups, salads and dressings.

Fennel whole 20 kg sack

1025

Fennel is also used in fish dishes, meat dishes with beef, lamb or pork, as well as in soups, salads and dressings.

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