Ammonium bicarbonate E503
5302
It is a leavening agent that is primarily used for flat baked goods such as cookies and bases.
Bakery
6 products
Baking soda E500
1056-1
During baking, in warm and humid conditions, baking soda releases CO2, creating air pockets in the baked goods.
Citronsyre E330 1kg. pose
6291
Citric acid is often used as a preservative in foods.
Det 3. krydderi E621 1kg. pose
5509
The Third Spice, also known as monosodium glutamate or MSG, is used as a flavour enhancer in food products.
Druesukker dextrose 1kg. pose
1020-1
100% dextrose.
Potash bag
1120
Used for cakes. Gives a good crunch and crispiness.
6 out of 6 products